cookbook

Rock Recipes: The Best Food From My Newfoundland Kitchen

Rock Recipes: The Best Food From My Newfoundland Kitchen

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Barry C Parsons is a food blogger with a mission: to get people into their kitchens and cooking. It sounds easier than it is, but Parsons keeps this in mind with his selections in Rock Recipes: The Best Food From My Newfoundland Kitchen. In his introduction, Parsons acknowledges his lack of culinary training – and even equipment – as he tries to set home cooks at…

Island Kitchen cookbook signing with Chopped Canada champion Chef Mark McCrowe in St. John’s NL

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Chopped Canada champion Chef Mark McCrowe and photographer Sasha Okshevsky will be signings copies of their cookbook, Island Kitchen: An Ode to Newfoundland on Saturday, November 15th from 1-3 p.m. at Chapters, Kenmount Road, St. John’s, Newfoundland. About the book: Chef Mark McCrowe has teamed up with fellow chef and photographer Sasha Okshevsky to present Island Kitchen: An Ode to Newfoundland. This unique cookbook will document Newfoundland’s…

Cooking up a Storm Facebook contest winner

Cooking up a Storm Facebook contest winner

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The winner is Laurie from Halifax! Thank you to all who entered and liked our page during this contest. Keep your eyes on our Facebook page, as we’ll have a new contest soon. — Atlantic cuisine means different things to different people, depending on which province you call home. We’ve assembled this delicious prize pack to highlight everyone’s favourites. To enter, simply click here and like our Facebook post about…