10 top posts of 2015
byThis list of the ‘most popular’ posts (as evidenced by readers’ clicks) showcases the wide variety of content found here at AtlanticBooksToday.ca.
Rock Recipes: The Best Food from my Newfoundland Kitchen
Rock Recipes 2: More Great Food From My Newfoundland Kitchen
byBarry Parson’s is back with the sequel to his best-selling cookbook: Rock Recipes 2: More Great Food From My Newfoundland Kitchen. Today he shares three amazing blueberry dishes perfect for those berries you stocked away during the summer.
May’s Top 5 reads from Atlantic Canada
byCheck out our May Chapters-Indigo Atlantic Canadian bestsellers list
April’s Top 5 reads from Atlantic Canada
byCheck out April’s Chapters-Indigo Atlantic Canadian bestsellers list
March’s Top 5 reads from Atlantic Canada
byCheck out March’s Chapters-Indigo Atlantic Canadian bestsellers list
Rock Recipes: The Best Food From My Newfoundland Kitchen
byBarry C Parsons is a food blogger with a mission: to get people into their kitchens and cooking. It sounds easier than it is, but Parsons keeps this in mind with his selections in Rock Recipes: The Best Food From My Newfoundland Kitchen. In his introduction, Parsons acknowledges his lack of culinary training – and even equipment – as he tries to set home cooks at…
The 12 books of Christmas
byNot sure which books the bibliophile on your list is dreaming of this season? We have you covered