10 top posts of 2015
byThis list of the ‘most popular’ posts (as evidenced by readers’ clicks) showcases the wide variety of content found here at AtlanticBooksToday.ca.
This list of the ‘most popular’ posts (as evidenced by readers’ clicks) showcases the wide variety of content found here at AtlanticBooksToday.ca.
Barry Parson’s is back with the sequel to his best-selling cookbook: Rock Recipes 2: More Great Food From My Newfoundland Kitchen. Today he shares three amazing blueberry dishes perfect for those berries you stocked away during the summer.
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Barry C Parsons is a food blogger with a mission: to get people into their kitchens and cooking. It sounds easier than it is, but Parsons keeps this in mind with his selections in Rock Recipes: The Best Food From My Newfoundland Kitchen. In his introduction, Parsons acknowledges his lack of culinary training – and even equipment – as he tries to set home cooks at…
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